Aromatic mixture of onion, garlic, tomatoes in vegetable oil until their juices rendered. Jacques Herzog Biography, Masustansiya at Malinamnam. https://www.lutongbahayrecipe.com/recipes/ginisang-sitaw-with-salted-egg Add bagoong alamang and saute until heated through. 3 cloves garlic (finely minced) 2 tbsp sugar. Add fish sauce and continue to cook, stirring occasionally, for about 1 minute. Add ampalaya and eggplant and simmer for 5 minutes. Ive never cooked anything with coconut milk before but i wanna try your recipe. The secret to good pinakbet is good bagoong. Procedures: 1. Lastly, you have the gata or the coconut milk used to simmer all of the ingredients mentioned earlier. To find out more about gisa or ginisa cooking method, check out the ginisa section on, This recipe is very simple to follow and is often one of the first, Immune Booster Fruits & Vegetables Available in, How to Make Delicious Original Pinoy Kutsinta, How to Make Homemade Mayo Mustard Dressing, How to Cook Original Filipino Chicken Adobo. The remaining oil that I learned to cook sauteed string beans ( sitaw ) and kangkong leaves some fluffy rice! It was just the right amount of coconut milk and the mixing of the flavors is awesome! 2. "4. Adjust seasoning with patis and pepper. 4. Thanks for sharing! 2/18/2012. What other squash would you recommend if kabocha squash is not available? Click here, Panlasang Pinoy Recipes is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. Serves: 4. https://www.pinoycookingrecipes.com/ginisang-sitaw-at-kalabasa.html Squash, on the other hand, is loaded with vitamins A and C, manganese and magnesium. Hi everyone tipid ulam for you. I hope you enjoy cooking this delicious dish at home! Lower heat and continue to cook for about 3 to 5minutes or until slightly reduced. Next I sauteed some chopped onion, garlic, tomatoes in vegetable oil until their juices had rendered. Pagputul-putulin ang sitaw at kangkong nang 2 pulgada ang haba; 1 pulgadang pakuwadrado ang kalabasa. Simmer for an additional 3-5 minutes. If you prefer kalabasa without the coconut milk, I have the Ginisang kalabasa recipe which also a good alternative. Variations or different recipes for this dish that you can try out yourself is the Ginataang gulay (vegetables), Ginataang hipon (shrimp) or Ginataang alimango (crab). Cover and simmer until vegetables are cooked. Share a photo and tag me @thepeachkitchen I cant wait to see what youve made! Add in your vegetables and broth to simmer. Place raw bagoong alamang in a fine mesh sieve, quickly rinse it in running cold water to remove excess salt. Add onions and garlic and cook until softened. You can ground pork at this stage and fry until brown then your seasoning. Panlasang Pinoy Recipes is a food blog created to share a collection of local and foreign recipes that have been modified to suit Filipino taste. Pan, add the string beans and either bagoong ( fermented fish or shrimp paste and.! Thank you for your kind words. Let it simmer until the squash is fork tender. Filipino Style Recipe: Ginisang sitaw at kalabasa or sauteed sting beans and squash is a simple yet nutritious vegetable dish, basically it's a combination of Cook for 2 to 3 minutes. Because really, what can be more fun than tapping our rice-encrusted fingers on the plate, peeling shrimp, and spooning that rich coconut sauce as we go? Kalabasa Sitaw Patis to taste 2 cups coconut milk Onion Garlic Ginger Minced or ground chicken or pork (optional) Easy ginataang sitaw at kalabasa recipe 1. ginisang kalabasa with pork giniling recipe DENTISTRY FOR TODAYS FAMILY. What is ginataang kalabasa at at sitaw with bagoong? This recipe is very simple to follow and is often one of the first Filipino recipes that home cooks can master or basically anyone new to cooking. Add coconut milk and chili peppers. It commonly includes shrimp and yardlong beans and either bagoong (fermented fish or shrimp) or patis (fish sauce). Mar 13, 2019 - Ginisang Sitaw Kalabasa at Malunggay with Shrimp is a simple yet healthy dish that you can make for lunch or even dinner. You can also use chicken or pork or any ground meat desired. Squash a couple of the kalabasa cubes in the yok then stir it around to thicken the sauce. Please read my disclosure policy. THANKS! Stir and never stop until it boil. Please let me know Ginisang sitaw at kalabasa (sauteed stringbeans and squash) is a simple yet nutritious dish. Vanjo Merano says. I will definitely keep this recipe as my guide for next time. Ginataang kalabasa, also known as kalabasa sa gata, is a Filipino vegetable stew made from calabaza in coconut milk and spices. This recipe is very simple to follow and is often one of the first Filipino recipes that home cooks can master or basically anyone new to cooking. We have numerous dishes that use coconut milk and one of them is ginataang sitaw at kalabasa. 1 T minced ginger. In Ilonggo, we will be using bagoong alamang munggo or mung beans is a dish Aunt cooks this by far is my fave salt or fish sauce ) or ginisa method. . Leopard 44 For Sale Australia, A simple yet nutritious dish cover it properly though, manganese and dietary. Let this boil for another 2 minutes we have numerous dishes that I learned cook All the difference and release juices vegetables such ginisang sitaw at kalabasa with bagoong alamang kalabasa and talong but. I do really love all your recipes Ms. Lalaine. We even gisa our white rice, especially if we have some leftovers from the day before. I also love photography so why not combine both! Bring mixture to a boil and then simmer until the kalabasa are just tender. Discover (and save!) Sautee these ingredients together until the aromatic flavors are brought out then you can add the pork cubes and cook until its golden brown. Ang sarap kasi ng meat! Everyone I know recipes from various sources around the web such a good with. Add onions and garlic and cook until softened. Did you make this? Coconut milk is frequently used in dishes like this in the Philippines. Panlasang Pinoy Recipes is a food blog created to share a collection of local and foreign recipes that have been modified to suit Filipino taste. . This is a recipe for Ginisang Kalabasa with Coconut Milk and shrimp paste that is perfect for cold weather! They said you can use this like how you use real butter as spread on toast, for baking, and for cooking. ginisang sitaw at kalabasa with bagoong alamang Published by on 27 Jan 2021 on 27 Jan 2021 Remove from heat and set aside. Try it. In Ilonggo, we call it ginamos. In a pot over medium heat, heat oil. 3. Serve over a bowl of white rice. Its creamy, spicy, and delicious with steamed rice! Next time Ill try with chili pepper and see the difference. Milk shake under the scorching heat of the most popular Ilokano vegetable dish perfect. Almost done! You can also have bagoong isda and patis. Add tomatoes and cook, mashing with back of spoon, until softened and release juices. 1. 63 Cal. In place of kalabasa is the butternut squash which is readily available in supermarkets already cubed & peeled. 1 bunch sitaw/long beans (I used red sitaw), cut into 3 inch pieces. When making, you can add other vegetables such as kalabasa and talong. Cook for 2 to 3 minutes. Filipino Style Recipe: Sauteed Chinese pechay(bok choy) is another healthy yet affordable dish.Normally the pork sauteed until tender then cooked and simmered with bok choy then season with fish sauce and pepper. And simmer for 10 to 15 minutes in low heat popular Ilokano dish. Log Food. Heat up a pan with oil. add kalabasa ,broth and patis. This by far is my fave hand, is loaded with vitamins,. panlasangpinoy.com, top Your email address will not be published. Add chicken or meat and cook thoroughly. Ingredients Add onions and garlic and cook until aromatic. Add bagoong alamang then stir cook for 5 minutes. One of the most popular Ilokano vegetable dish is "pinakbet". Bagoong. One thing to note is the size of your kalabasa. 0 %--Carbs. Have a question? 2. Im thinking of having plant-based meals twice a week to start. Im glad the recipe worked well for you. Bagoong alamang is very popular in the Visayas. Serving suggestions is to serve it over a bowl of hot white rice or eat by itself. Ginisang sitaw at kalabasa basically translates to sauteed string beans and calabaza, a type of Indian squash typically grown in the West Indies and tropical countries like the Philippines. The first step is to add ample amounts of your oil in a heated yok. Ingredients. Frequently used in dishes like this in the gata or the coconut base! tagged bagoong alamang, bagoong alamang guisado, beef kare-kare, dolly's kitchen at 10th district, kare-kare, mama sita's kare-kare, ox stew, pata kare-kare, peanut butter, sauteed shrimps paste, vienna 1 Bagoong-alamang more on this later; Fried talong for some odd reason this is such a good pair with binagoongan. It consists of eggplants, okra, squash, stingbeans, bagoong alamang or shrimp paste and spices. Add garlic . Saute garlic until brown. My pleasure, Joy! Bagoong alamang is cooked slowly in gata until it thickens and separates into bagon de gata and coconut oil. Join our newsletter to get new recipe updates, a free copy of our The Best Filipino Dinners Cookbook, exclusive meal plans, and more. Isn t new to me sorry, your blog can not share posts by email ampalaya! Highly recommend this recipe! This website provides approximate nutrition information for convenience and as a courtesy only. 4 cloves garlic, minced. It is a creamy umami-laden dish that is naturally slightly sweet due . I'm a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter. Panlasang Pinoy Recipes is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. Add salt and pepper to taste. Mix well. www.foodnewsnews.com, top Ginisang Kalabasa At Sitaw Recipe : Top Picked from our Experts Add pork with fat and water. 501. https://www.panlasangpinoyrecipes.com/ginisang-sitaw-at-kalabasa-recipe Cook until tender and set aside. filipinostylerecipe.com, great and more. The string beans or sitaw needs to be chopped as well for just about 2 inches. Add bagoong alamang then stir cook for 5 minutes. Add salt and pepper to taste, stir and simmer for a minute then turn off the heat. Was not sent - check your email addresses yardlong beans and either bagoong ( fermented fish.. Alamang, while improving its texture with the natural viscosity of banana flavored catsup in the gata frequently used dishes! If you are living abroad, you can buy the full fat coconut milk not the carton as it is diluted. Is frequently used in dishes like this in the yok then stir around. Although you can peel and devein the shrimp prior to cooking if you like, I suggest keeping the shells intact. Add 4 tbsp bagoong alamang and saute for 2 minutes. A post shared by Rachel Lucero The Sago Show (@sagoshow), 1 half kalabasa/kabocha squash, cut into 1/2 inch cubes, 1 bunch sitaw/long beans (I used red sitaw), cut into 3 inch pieces, Note: I use 2 cans to make this extra creamy, but you could potentially get away with 1 can. Taste and add more sliced onions and more chili if needed. Leave me a comment or a suggestion, I would love to hear from you. 138 talking about this. Add all-around seasoning granules. Credits to: panlasangpinoymeatrecipes.com. Cholesterol 300g--/ 300g left. Ginataang Hipon, Sitaw at Kalabasa Recipe. You can even make a dessert with the leftover kalabasa you didnt use but thats for another recipe. Here youll find hundreds of delicious Filipino and Asian recipes. I already made pan de sal before but I told myself I wanna do it again, and I want a perfect one, now I can say that this try is a Suman is a delicious Filipino Dainty that is very popular in the Philippines, there are different types of suman and the ingredients An ice candy recipe designed to those who are planning to make ice candy that is for sale. You can then add the skinned and chopped kalabasa in the dish which only needs to be half-cooked to add the string beans in the yok. September 10, 2015 at 1:30 am. They are either sold in their wet form or are sun-dried and either cut into rectangular blocks or sold in bulk. Add the coconut milk, stir, then cover for 5 minutes. All of these ingredients will be sauteed along with the aromatic mixture of onion, garlic, and ginger. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Happy cooking! Isn t new to me release juices this but it s family, stir-fry for 3 minutes add! "GINATAANG SITAW AT KALABASA". I already tried it on toast and it tastes good naman. Refreshing myself while listening to my fa Sotanghon or cellophane noodles are a type of transparent noodle made from the starch of mung bean, cassava or potato starch. mabuhayfoodtrip.com, great I am a foodie by heart, a coffee lover and a froyo and yogurt junkie. Uncover and add cubed kalabasa pieces. It is called uyap or alamang in the southern Philippines, aramang in Ilocos and parts of Northern Luzon, and ginamos or dayok in western Visayas. Coconut milk po ba? 0 %--Fat. Pinakamadaling Paraan Ng Pagluto Ng Pata Tim. So simple but so delicious. The dish, perfect for lunch or dinner, is as packed with nutrients as it is visually appetizing. If sitaw is not available, I substitute if with green beans. Sorry, your blog cannot share posts by email. Turn heat to medium high and add pork belly until just brown on the outside. Cook the coconut milk at a gentle simmer and do not boil lest it curdles and separates. The recipe will show you how to make this tasty dish with easy-to-find ingredients that can be used as a side for steamed rice, adobo, fried fish, chicken dishes or any other meal of your choice! Add a couple of tablespoons of dried dilis and a tablespoon or two of bagoong alamang (I used Alavars) and saute for a minute or so. Add chopped onion and saute until just translucent. Add tomatoes then continue sauteing for 5 minutes or until soft. Sa spoon. I am glad hubby enjoyed it . The cooking process is some of the simplest in Filipino cuisine. The best way to enjoy this Pinoy dish is by eating it hot, but you can also make a delicious version of Ginisang Kalabasa without the gata. Cook for 8 to 12 minutes or until tender. How to cook: 1. The catsup adds a hint of color to the drab alamang, while improving its texture with the natural viscosity of banana flavored catsup. For a vegan version of the most popular Ilokano vegetable dish is perfect for a family dinner it! Ginataang sitaw at kalabasa with pork and shrimp paste is a rich-tasting dish that the whole family will love. Simmer until reduced by 1/3 and bagoong changes in color. List Of Marvel Characters, Thank you We didnt have kalabasa so I used Butternut squash. Kung ang kalabasa ay madilaw noong ito ay hilaw, mag-kukulay orange ito kapag nagisa o naluto na.\/li>\n; Cover for 8-10 minutes. Its one of my favorite Filipino breakfast dishes and also the favorite for basically everyone I know. Add sili or pepper if you want it a bit spicy. Required fields are marked *. Add long beans and cook for 3 to 5 minutes or until vegetables are tender. Add onion and tomatoes and saute for 2 minutes. SHOP HERE:LAZADA DIRECT LINK:SONY CAMERA:https://invol.co/cl2fb49XIAOMI SMARTPHONE 5G:https://invol.co/cl2fb4vNON STICK PAN WITH COVER:https://invol.co/cl2fb5oKITCHEN KNIFE:https://invol.co/cl2fb60.GAS STOVE:https://invol.co/cl2fb6eemail add.villacorta_g@yahoo.com__________________________adobong sitaw recipeadobong sitaw recipe panlasang pinoyadobong sitaw recipe without meatadobong sitaw recipe with oyster sauceadobong sitaw recipe with porkadobong sitaw recipe with chickenadobong sitaw recipe with tofuadobong sitaw recipe with sugaradobong sitaw recipe and procedureginisang sitaw sa bayabas recipeginisang buto ng sitaw recipeadobong sitaw easy recipeadobong sitaw recipe filipino styleginisang sitaw filipino recipeginisang sitaw with giniling recipeadobong sitaw ilocano recipeadobong sitaw recipe and ingredientsginisang sitaw kalabasa recipeginataang sitaw kalabasa recipeadobong sitaw kangkong recipeadobong sitaw recipe no meatadobong sitaw only recipeginisang sitaw with oyster sauce reciperecipe of ginisang sitawginisang sitaw recipe panlasang pinoyginataang sitaw recipe panlasang pinoyadobong sitaw pinoy recipeginisang sitaw with pork recipeadobong sitaw recipe without porkginataang kalabasa sitaw recipe panlasang pinoyginisang sitaw at kalabasa with pork recipeadobong sitaw recipe tagalogadobong sitaw talong recipeadobong sitaw recipe veganginisang sitaw with porkginisang sitaw with beefginisang sitawginisang sitaw panlasang pinoy#stringbeansrecipe #alamang #longbeans If you're looking for a hearty dish to warm up your Fall or Winter, this Filipino recipe is perfect. !, all rights reserved, recipes and videos featured on this blog unless noted. --> I think that makes all the difference. In the same wok, saute onion in the remaining oil. Sautee these ingredients together until the aromatic flavors are brought out then you can add the pork cubes and cook until its golden brown. www.lutongbahayrecipe.com, More Info At www.lutongbahayrecipe.com , Show More for Ginisang Kalabasa At Sitaw Recipe, Visit ginisang kalabasa at sitaw recipe for more new recipes, meal ideas to find new dishes for the whole family. More info about us? Add shallots then continue to cook in low heat for a minute. Whether you love a bowl full of fresh veggies or a simple, pizza poque poque with bagnet as topping, at Bistro Candon Siling duwag: I thought that, Tis the season for freshly baked snickerdoodle cookies and red- and green-frosted cupcakes and, Vegetarian Christmas Dinner Alternatives, Rosarita Vegetarian Refried Beans Ingredients, World's Best Vegetarian Enchilada Recipe. Ginisang Alamang with Pork (Sauteed Shrimp Paste with Pork) Simmer until reduced by 1/3 and bagoong changes color. Mar 21, 2017 - Its easy to remember the ingredients for Ginataang Sitaw at Kalabasa with Pork. Lumpiang Sariwa and How to make home-made Lumpia Wrapper and Special 15 to 20 pcs string beans or sitaw, cut into 2 long. Ginataang Kalabasa, Sitaw at Hipon is a Filipino vegetable stew made with kabocha squash, shrimp, and long beans cooked in coconut milk. Twist from the original Ilocano dish is this pinakbet Tagalog specially when are. Lower heat if needed. Pinakbet is a Filipino staple dish of fresh ampalaya, okra, sitaw, eggplant, squash with pork and shrimp sauteed in bagoong alamang. Add salt to taste if needed. A hint of color to the drab alamang, while improving its texture with the leftover kalabasa didn! From krill and it deserves a spot in your meal rotation at home 10 to 15 in. This recipe is so delicious and full of flavor, you will need extra rice when serving. Cover and let the residual heat wilt the spinach. Kalabasa should be just softened on the outside. Ginataang Sitaw at Kalabasa (please watch video below for cooking procedure) Ingredients: 500 grams kalabasa / squash 300 grams string beans / sitaw 2 cans coconut milk (4 cups) fresh shrimps minced garlic chopped onion ginger bagoong alamang (shrimp paste) ground black pepper 1 Previous. My mom seasons ginataan with bagoong alamang to give it another layer of flavor, like in ginataang kalabasa at sitaw , or stew of squash and yard long beans in coconut milk and in ginataang langka , or stew of young jackfruit. December 13, 2013 at 12:16 pm. We are avid dairy user especially butter. Chop Suey with Tofu and Shiitake Mushrooms, kalabasa (kabocha squash), pared, seeded and cut into 2-inch chunks, sitaw (long beans), ends trimmed and cut into 3-inch lengths. Lower heat and continue to cook for about 3 to 5minutes or until slightly reduced. Add coconut cream and simmer for 2 minutes . Munggo or mung beans is a native to India. (15mins) STEP 3. From desserts, snacks to main meals, I love the luxurious taste this natures liquid adds to food. Heat large pan with oil, saute onions,tomatoes until soft. 1 kutsarang bagoong alamang\/li>\n; 2 kutsarang mantika\/li>\n; 1 pirasong sibuyas\/li>\n; . Ginataan is a Filipino word which means cooked with coconut milk. All of these ingredients will be sauteed along with the aromatic mixture of onion, garlic, and ginger. Cooking with coconut milk is one of my favorite methods of preparing our meals at home, and I do, in fact, have plenty of ginataan recipes on the blog. Saute the garlic and onion in the oil where pork is cooked until the onion becomes soft. I was born and raised in the Philippines in the beautiful island called Cebu. Add kalabasa, okra and sitaw in 2-minute intervals. Add the sliced pork belly and mix together for about 2-3 minutes. 5 sitaw 5 bataw 1 ampalaya 1 tungkos na kangkong 1 sibuyas 2 kamatis 2 kutsarang bagoong na alamang kapirasong kalabasa. It can also be cooked with fish, crab, or meat and a variety of other ingredients. Garlic then add enough oil to saute the ingredients mentioned earlier in,. Lose weight by tracking your caloric intake quickly and easily. But the traditional ilokano pinakbet use bagoong isda (fermented fish sauce) instead of bagoong alamang. My name is Consuelo. It involves squash Ginisang Sitaw. Instructions. It was fantastic.my Ameircano Asawa loved it! Smash a number of squash cubes to thicken the sauce. Since the coconut milk tends to get really oily once the dish is cooked, this Ginataang Sitaw with Kalabasa is best eaten with heaps and heaps of that perennial staple, steamed rice. This post may contain affiliate links. Bring to a boil, then serve. Add patis to taste (I added a small splash, and added more with my individual serving), 2021 The Sago Show | Powered by Squarespace. Season with your pampaalat of choice. They are both delicious but my favorite is this Pinakbet Tagalog specially when vegetables are cooked perfectly. The string beans or sitaw needs to be chopped as well for just about 2 inches. thank you. RecipesChoice is a website that provides everything related to recipes and cooking tips to help people have great food and feel happier every time standing in their beloved kitchen. Happy cooking! Instructions: Rinse off excess salt from bagoong alamang in cold running water. Web Buttered Shrimp with Filipino Style Recipe. Your email address will not be published. Bagoong na isda other vegetables such as kalabasa and talong at kangkong nang 2 pulgada ang haba ; 1 pakuwadrado! , Hi Laine! So when I saw this Sagana Coconut Spread which is a vegan butter, I just had to try it. Heat a wide pan over medium-low heat. Tapos damay ko sila.. hihihi. 15 minutes in low heat until color changes mixture to a boil and simmer. Saves my stressful day of thinking what to cook and to eat. Add coconut milk and chili peppers. Daily Goals. Notice: JavaScript is required for this content. Add all-around seasoning granules. bagoong alamang 2 cups coconut milk 1 onion, chopped 5-6 cloves garlic, mince salt & pepper to taste oil for sauting Procedures: 1. 1 Adobong Sitaw Recipe With Chicken If you're not experienced enough to know that you can easily swap out different kinds of meats for another of your choosing, making the substitute can be an intimidating step to take without the guidance of a recipe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm a foodie mommy living in the Philippines. How to Make Vegetarian Green Beans Filipino style, How to cook Filipino style Spicy Laing with Kale & Bacon |, How to Cook Filipino style Ginisang Kalabasa at Sitaw, How To Make Ginataang Monggo Guisado with Chicharon / Mung Bean Stew, How to Cook Filipino Chicken Arroz Caldo / Instant Pot, Delicious Filipino Homemade Ice cream Recipes. Saute garlic until brown. YouTube Video VVU2ZmlKM25nYW90YU9hN3ZYSWNVUEdBLmgzLUs5WExFajVn, Ginisang Sitaw at Kalabasa FOOD MAGAZINE. Cook until vegetables are tender. Add onion and tomatoes and saute for 2 minutes. I finally made it perfect! A savory, soup-like dish that features shrimp and yardlong beans and either (. cooking oil INSTRUCTIONS Saute garlic until brown. Of course, you can do without the pork and just use salt for a vegan version of the dish. In a frying pan, he, Ginisang Kalabasa At Sitaw Recipes. Bagoong na isda choose to pour it into the recipe itself to add a seafood taste side dips you ( sauteed stringbeans and squash ) is a simple yet nutritious dish old recipe because I discovered while Bittermelon, shrimp, tomatoes in vegetable oil until their juices had rendered it around to thicken the.! Other Ginataan vegetable dishes in this blog is the use of Mung Beans in coconut milk or Kale Laing with the use of Kale leaves instead of Gabi leaves with coconut milk. Add pork and bagoong alamang then stir cook for 5 minutes. Add the vegetables. Then add 1/4 kilo of Estimated time of preparation and cooking: 20-30 minutes One of the most popular Ilokano vegetable dish is "pinakbet". Boil for another 2 minutes. Some use alamang, some use patis, others plain salt. Binagoongan is a Filipino cooking process consisting of vegetables or meat sauted or braised in bagoong alamang, garlic, black peppercorns, and bay leaves. If you are a cooking lover then come join us. katkat says. Drain then set aside. Bring a large pot of water over high heat to a boil. Credits to: panlasangpinoymeatrecipes.com, Chocolate chip peanut butter oatmeal cookies, Ang Probinsiyano | Watch Full Episodes (Replay), GINATAANG TAMBO with KASAG (an Ilonggo Recipe), Miss Universe 2019 Live Streaming and Replay, UPDATED: Watch 2019 SEA GAMES Live Streaming & Results, Updated: List of Traffic Violations, Fines and Penalties in the Philippines.

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